Oops… I Missed a Day, but I Brought Crumble!


Coucou!

Life got busy, the espresso wore off, and poof! No newsletter. But hey, I’m human (a mom of two humans, actually), and today I come bearing something better than punctuality: CRUMBLES.

Not just any crumble recipes. Some French-ish, oat-free, delightfully different kind of crumbles. No oats were harmed in the making of these recipes because I like to keep things tasty and buttery.

Here’s a cozy roundup of my favorite crumble creations for every kind of craving:

Mini Apple Strawberry Almond Crumble

Mini but mighty, these are crisp-topped, almond-kissed, and just the right size when you want something warm and sweet but not a sugar bomb. Make it.

Apple Crumble Tart

Think tart meets crumble—rustic, comforting, and a little more elegant than your typical apple dessert. Best served with a dollop of whipped cream... or ice cream if you’ve had a day. Get addicted too!

Summery Berry Crumble

A late-summer hug in dessert form. This one bursts with juicy berries and is the perfect excuse to pretend it’s still August—even if it’s socks-weather outside. Make it!

Easy Strawberry Crumble Bars

Buttery delicious crust with a layer of fresh strawberries topped with some crunchy crumble, the recipe of this strawberry crumble bar is so scrumptious. Try it!

Thanks for sticking with me even when I'm late!

Whether you're planning a (long for Canadian) weekend dessert or need a little weekday comfort, I hope one of these finds its way to your table soon.

A bientôt,

Mél

Petit Porcini

Come hang out in my French kitchen abroad!

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